Our dough is made every morning with flour from Brittany and fresh yeast in the style of quality French bakeries. The long fermentation process gives the aromas and promotes digestion.
The “minute” sliced charcuterie and the cheeses are French and Italian. The olive oil is supplied by Kalios, a super quality Greek grocery store. The tomato sauce is made in Italy and reworked by us in a Provencal way.
We welcome you on site during our opening hours and you can take our pizzas home.
Fresh products, Homemade, Italian
WiFi, Disabled Access, Private Hire, Eat In or Take Away, Take Away
Debit Card, Visa, Cash, Eurocard/Mastercard, EN - Paiement Sans Contact, Apple Pay, American Express, Amex
12:00 - 14:00 • 18:00 - 22:30
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